There was never a doubt that cems knows his sausages. What town is this in?Cems and I were discussing country breakfast sausage and he recommended a place called Carroll's in GA. He also said they had great steaks. We stopped by today on our road trip and bought some sausage and 2 T-bones. Haven't had a chance to cook any sausages yet but I grilled the steaks tonight and they were excellent. Thanks again cems.
Sylvester. It's one of those old fashioned meat markets that has some of the best cuts of meat. Everything looked so good and fresh.
You coming through Nashville at any point DM meCems and I were discussing country breakfast sausage and he recommended a place called Carroll's in GA. He also said they had great steaks. We stopped by today on our road trip and bought some sausage and 2 T-bones. Haven't had a chance to cook any sausages yet but I grilled the steaks tonight and they were excellent. Thanks again cems.
Unfortunately not on this trip. Our original plans were to go through there to stop by and see the breeder that we got my female Rottweiler from but we rerouted to see my wife's childhood friend in Texas on the way home. Maybe next time my friend.
Some how I knew that Cems loved Sausage.... salchita ..
Like I said, I love those old fashioned meat shops. So much better quality than in supermarkets. It's always nice to have threads that don't have politics in them in the lounge. Glad mine was a nice diversion from the same old same old.
I have to admit that when I went to publix the other day, I was rather surprised to see volpi salami in the cheese and cured meats section. Volpi is literally a small family owned butcher shop in an Italian section of st louis called “The Hill”. They literally run out of a lot of their stuff by 3pm on a regular basis. I tried to see if they could send me their sazitsa sausage over night because it’s that good. They said they don’t even make enough to get through the day and that they don’t do that sorta thing because they just don’t have the staff to work on it. Try any of their products if you see it in the store. Really good.
Anytime my friend. My truck driver friend will be stopping there on Monday. I'm getting 6 pounds of mild smoked sausages. I got plenty steaks for now. Did you stop at your sausage place?Cems and I were discussing country breakfast sausage and he recommended a place called Carroll's in GA. He also said they had great steaks. We stopped by today on our road trip and bought some sausage and 2 T-bones. Haven't had a chance to cook any sausages yet but I grilled the steaks tonight and they were excellent. Thanks again cems.
We got 5 pounds each of the fresh links and patty sausage. Will give some to my brother and our niece when we see them in a couple of days. Have not been to N Carolina yet for the air dried sausage. We should be there in about 2 weeks. We are in Williston FL for one more night before heading to Fort Meyers area on Fri.
We had a local sausage maker out here in Utah named Collossimo's that made really good Italian sausage as well as breakfast sausage. A family feud led to them selling it off and the quality went down a bit. Part of the family is in the process of getting it back.
Just cooked up some of the fresh links this morning and they were excellent too. Tomorrow we'll try the patty sausage. PM me when you get a chance.
I traveled through Williston FL many times. That place is as rural as you can get. You appear to be on a long journey through the deep south. Watch out for those speed traps especially in Williston. Lol
Very little speeding on this trip. No hurries no worries is the theme. The RV park we are in made me use gogators as a password for their Wi-Fi. Yuck. I feel so dirty. Lol
There’s a bbq shack east of Williston it’s an old trailer with a porch closed in to order I haven’t been in a few years but it was excellent the ribs . I believe it’s called frogs and yes that part of Florida going north is as southern as south ga and Alabama
We ate at a place called Bubbacues last night in Williston. Had a decent brisket and my wife had ribs and chicken wings. It's neat to try different places once in a while.
I've stopped at that rib place many times while heading to Tally or Perry. Brings back memories.
We still have some land in White Springs area north of Lake City. Live Oak down to Williston is where we've been looking at houses. Like you said, a real pretty area of Fla. We've also been looking around the Fellsmere area but they go pretty fast.
We are both retired so that will make it a bit easier. Just looking to slow things down a little and enjoy ourselves while we still can. We are blessed to be able to spend time together at this point.
As a kid, I went to Williston and places like Macintosh and Micanopy alot. There was this meat house on this country road that had some of the freshest meats including sausages. I was able to find this place once as an adult. I think it's closed now.
Pearls is outside of Micanopy on 441 going north but up there 441 is an old country rd ... they have a gas station and they sell and cater bbq and anything else worth cooking it’s a sleeper too
